This Week’s Breads

Orders open Wednesday 9 AM, close Friday Noon. Pick up Saturday morning between 9–11 AM

The Hearth Breads

Our weekly essentials, baked in small batches with 100% organic flour.

Signature Sourdough Boule

A classic round loaf with a deeply caramelised crust and an open, tangy crumb. Made with just organic flour, water and sea salt.

$11

Wheat

Vegan

Sugar free

Rustic Sandwich Sourdough

Our sourdough baked in a loaf pan for a softer crust and even slices – perfect for toast or sandwiches. Same organic dough, just a different shape and bake.

$12

Rosemary Parmesan Sourdough

Fresh rosemary and shaved parmesan folded into the dough for a fragrant, savory loaf.

$14

Cinnamon Raisin Sourdough

Sweet, plump raisins and a ribbon of organic cinnamon baked into our sourdough for a breakfast-worthy treat.

$14